Goan Rice Pulao

 

   Goan plain pulao is a simple rice dish which is a must at every goan house during sundays . It's had best which chicken or beef curry and salad.

Ingredients:

2 Onions medium size

2 tomatoes medium size

Rice 2 cups 

Water 4 cups 

2-3 bay leaves

8-10 cloves

10-13 pepper

3 medium size chicken cubes

PROCEDURE:

1) Roast the cinnamon sticks, bay leaves , cloves and peppers on a pan without oil for 2 minutes.

2). Add oil and fry for another 2 minutes .

3) Put onion and saute. add more oil as required.

4) Add the tomato and keep frying till the required softness. Add the two maggie cubes .

5) Pour the water and let it boil.  You should make sure that the rice and maggie does not burn at the bottom of the container by stir is slowing at sparse intervals.

6) The water will dry up , its ready.

Serve !!!