Sunday, August 30, 2020

GOAN PLAIN PULA0

 

    Goan plain pulao is a simple rice dish which is a must at every goan house during sundays . It's had best which chicken or beef curry and salad.


Ingredients:

2 Onions medium size

2 tomatoes medium size

Rice 2 cups 

Water 4 cups 

2-3 bay leaves

8-10 cloves

10-13 pepper

3 medium size chicken cubes


PROCEDURE:

1) Roast the cinnamon sticks, bay leaves , cloves and peppers on a pan without oil for 2 minutes.


2). Add oil and fry for another 2 minutes .


3) Put onion and saute. add more oil as required.

4) Add the tomato and keep frying till the required softness. Add the two maggie cubes .


5) Pour the water and let it boil.  You should make sure that the rice and maggie does not burn at the bottom of the container by stir is slowing at sparse intervals.


6) The water will dry up , its ready.


Serve !!!


Friday, August 28, 2020



       10 MINUTES CHICKEN FRY RECIPE



HERE IS A EASY 10 MIN CHICKEN FRY RECIPE ....... 


INGRIDENTS:

1/2 chicken (medium size)

Small cup flour

One Egg

Any Chicken Masala 

One Lemon 

1 tablespoon ginger garlic paste

Salt 


Procedure:

1) Apply salt to the chicken pieces and then squeeze the lemon . Apply flour bit by bit . Also apply ginger garlic paste. The mix shouldn't be watery or too dry 


2) Now add  chicken masala or any flouvring of your choice  and keep in fridge for 5 minutes.



3) Next heat a pan  and pour oil ( deep fry) and add the coated chicken pieces.


4) Now fry till it starts to look like this .....

   


 5. keep turnin the pieces till it's ready as shown in the main picture above.


 Serve with sauce ... Enjoy!!!