How to fry an egg perfectly?

Fry an egg is probably the easiest thing to do, but many get it horribly wrong. I do not want to go into details what horribly wrong means. Any ways follow the steps below to get a perfect fried egg.

Ingredients:               
 Egg
 Salt to taste
 Pepper 

Procedure:

1) Heat a pan on medium flame and add little oil .

2) Crack the egg as shown in the picture above only when the the oil  is hot enough.

3) Add salt, it should take a minute or two to be fried.

4)Now plate it and add pepper.  Serve

Tip:

You can fry the egg sunny side up or you can fry both the sides as you wish.